Flower Happy Hour, Tues., Oct. 1, 6:30-8:30 pm

An evening full of fun-filled conversations, mulled cider and charcuterie snacks, and flowers of course. This one feels best with a friend but lends itself easily to new friendships as well.

We’ll begin gathered around a farm table sipping mulled cider (or you can bring something stronger if you’d like) and sharing stories and snippets of life while just relaxing on the farm. We’ll have some flowers cut but we’ll then head to the fields where I’ll will give you a quick tour of what’s blooming now and invite you to snip a few more stems just for fun.

It’s been 20 years since I made my first ball jar arrangement and I’ve loved them ever since. I’ll give a few tips and tricks and then we’ll create a ball jar bouquet with all we’ve gathered and in a dressed up milk glass bubble jar. This style can be as elegant as a formal dinner or as casual as a picnic in the park. It responds to whatever you’re feeling.

And then we’ll gather again around the table with lights and candles and flowers all around and have just a bit more cider and snacks before heading home. 

Flowers, jars, refreshments, and tour are included. Join us if you can. I’ve been looking forward to an evening like this for quite some time.

A few more details below.